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Leasehold Cafe/Restaurant Located In Perranporth

Perranporth
Veritas
Business ID:
#2433
  • Ref: 2433
  • Type: Cafe
  • Availability: Sold
  • Business ID: 2433
  • Price Postfix: Veritas
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Full Details

Leasehold Cafe/Restaurant Located In Perranporth
Prominent Town Centre Location
Licensed
Ref 2433

Location
This established Cafe/Restaurant (Smoke House) is located in Perranporth. Situated within a prominent and highly visible trading position, on a busy parade of shops which is on the main pedestrian and vehicular thoroughfare road within the town centre. This popular seaside resort boasts one of the largest beaches in Cornwall which attracts tourists worldwide and is within easy reach of St Agnes Heritage Coastline (1 mile), Newquay (8 miles) and Truro (9 miles) which offers an array of amenities, shopping and schooling.

Asking Price: £14,950 plus SAV (£2,000)

Leasehold
Lease: 12 years
Remaining: 11 years
Reviewed: 3 yearly
Rent: £20,004 pa
Business rates: £2,720 pa

Business Description
Veritas Business Sales are delighted to offer for sale this trendy Smokehouse Diner which is located in the Cornish seaside town of Perranporth. There has been a cafe/restaurant of some kind trading in these premises for the past 30 years and this has been in the careful hands of our clients for the past 10 months. Reluctantly the business is now being offered for sale due to other business commitments. Since ownership they have completely refurbished the premises and continually invested in new equipment along with fixtures & fittings which are all bought and paid for and included within the sale price which is a huge plus for any new purchaser as additional funds will not need to be spent for some time. The business is owner operated with the help of 2 part time members of staff (depending on the time of year) and had a turnover this year of £70,000 for just 4 months during summer. Reeds Smokehouse Diner serves a fine range of delicious lunches and evening meals to include home made burgers, street food, hot dogs and burrito’s. All fayre is freshly prepared on site to order using only the finest locally sourced produce and can be enjoyed in the cosy licensed restaurant or take away. We believe that there is further potential to increase trade should you wish to do so as the current owners choose only to open for lunch and evenings during the main season. There is an opportunity to open for breakfasts during the season as well as opening weekends and some evenings during the off season. The business already enjoys a strong reputation within the local community and beyond and as such has a high level of regular and repeat trade along with many visiting tourists. This is a superb opportunity to purchase an established business which is a great base to build upon and as such early viewing is highly recommended as this gem is not to be missed.

Opening Hours
(May – September)
Monday – Sunday –11.00am – 9.00pm

Ground Floor
Entrance
Restaurant/Bar (7.5m X 9.6m) comprising: 2 settees with coffee table, wall mounted TV screen 50” (Bush), window seat, 6 tables with chairs to cover (32), breakfast bar with 4 stools and various wall pictures.
Bar comprising: wine cooler, espresso coffee machine (Fracino), sink, under counter drinks fridge (Ade), electronic cash register (Epos), CCTV, sales counter chiller units
Back Restaurant (3.5m x 3.8m) with 5 tables and chairs with covers for (20) and various wall pictures.
Staff Room (3.1m x 2.3m) with various shelving, store cupboards and table with chairs.
Gents W/C with urinal and wash basin.
Ladies with 2 x W/C’s, 2 wall mounted mirrors and 2 wash basins.

Kitchen (3.7m x 4.9m) comprising: wash basin, 6 ring cooker (Buffalo), salamander grill, 2 upright stainless steel fridges (Adexa), commercial microwave (Samsung), commercial microwave (Panasonic), saladette bar (Adexa), stainless steel prep table, 3 door stainless chiller unit, single basket fryer (Adexa), dual basket fryer, griddle, hot plate, 5 pot bain-marie (Adexa), 3 pot bain-marie (Buffalo), under counter fridge, hot lamp unit, small freezer, sink with drainer and extractor canopy.
Pot wash area (2.1m x 2.3m) comprising: large stainless steel sink with drainer, stainless steel wash basin, dishwasher (Hobart), sink with directional hose and water heater.
Prep room (3.7m x 2.6m) comprising: chest freezer (Adexa), 3 door chiller unit, microwave (Panasonic), 2 blenders (Alcok), food mixer (Kenwood) and stainless steel table.
Dry store (4.5m x 3.7m) with various shelving, fridge freezer (Beko), upright fridge freezer, upright freezer and large walk in chiller unit (Arneg).

EPC Rating G